Day 1 of eating for #Thrive665 is done. I had ground beef and tomato sauce on 2 pcs of toast (no spices, veggies in sauce), for dinner this evening.
Eating on $6.65 / day is tough – it’s amazing that most Fife House clients do this every day.
I am a bit worried about tomorrow as it is my long day:
- Up at 4:30AM
- Teach SPIN class at 6:30AM
- Body / weights work out 8:00AM
- Office – all day
- 6:00PM Fife House meeting (volunteer activity)
- 8:00PM dinner (unless I’m so hungry I eat before Fife House meeting)
Stay tuned. I’ll let you know how tomorrow goes.
PS: Great Twitter chat today. Our next one is Wednesday April 3 at 7PM. We’re calling it a Thrive Dinner Party.