Day one started with shopping for my food supplies on Sunday. Good buys on some staples at Food Basics (St Jamestown) and then some fresh veg and fruit at small green grocer on Wellesley East. total spent so far – $39.75. Made my version of Hamburger Helper dinner yesterday afternoon – it will last me all week (it will have too!!).
Also bought some discount strawberries and bananas – the foundation for my morning smoothies along with on sale no-name oatmeal.
Lesson I learned from last year was to make big batch and freeze the leftovers. I have a little left to buy on sale chicken thighs for make stock and chicken lentil soup – my one variety item.
There will be no coffee for me this week and as others have said the withdraw headaches are happening.
A big shout out to Kristyn and the other Thrive on 6.65 team! And a thank you to all who participated in our Thrive and A taste for Life kickoff on Sunday.
Till next time….